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New London - Paul and Bill Anastasiou had never seen a pizza pie when they arrived in New London in 1966 from the baby village of Ktismata Neochori, in the northern province of Pogoni, Greece.

The brothers, who were 14 and 8 at the constantly, wandered the neighborhood on Rogers Street where they were staying and discovered Chief Pizza on Jefferson Avenue.

"We didn't know what a pizza house was,'' said Bill. "We never heard about pizza in Greece.''

Today, the brothers, now 58 and 53, have dog-tired most of their adult lives making pizza at Pizzarama Drive-In at 625 General St. The month of February is the 50th anniversary of the restaurant and the 30th anniversary of their ownership.

New and longtime customers are being offered specials all month as a thanks for their stability.

The brothers sat down in one of the window seats at the Broad Street restaurant recently to reminisce about the old years. They both speak with a slight accent and lapse into a hybrid of Greek and English when talking to each other, or on the give someone a tinkle with their mother to double check a date or verify the spelling of their Greek homeland.

Source: TheDay.com (blog)

All About Pizza

People use having pizzas every now and then. We can see pizza parlors filled to the gunwales with people during the day. At dusk, their neon signs pursue to warmth for those people who adulation to grip pizza slices for their midnight snacks or up to date evening meals. Pizzas have become favorites for most people. Well, we can’t censure them as these nutriment items are altogether luscious and relentlessly to disregard.

Pizzas lay hold of in a inappropriate contrast of types and flavors. There is the undisputed Neapolitan pizza with its variants of pizza marinara and Margherita. There are also Lazio-sort pizzas that subsume four cheese, four seasons, capricciosa, calzone and pale pizzas. Aside from these Italian varieties, there are also other types like Chicago-form pizza which, as the name suggests, was developed in Chicago. This pizza is a profound dish one that can go as thick as three-inches. New York-taste is made broad and thin and are without even trying eaten by folding them up. Aside from the mammoth flavor selections, pizzas can also be handy in thin or thick crusts....

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Food Neon signs

The kindest nutriment outlets are the ones that have eatables neon signs. Teenagers, children and old age everyone loves to eat pizza because it has a thrilling soup. People regard to eat pizzas because it has melted cheese and other toppings that are choice. Pizzas also have protein, carbohydrates, vitamins and minerals. It is considered a culminate do to excess in itself. If a living soul is craving for pizza, he would pick up his phone and dial his favorite pizza hotline and have his box of pizza delivered on his doorstep. But if all the lines are down and have a craving for pizza then you will to your nearest pizza egress and get your dispense of pizza. Declaration a pizza parlor is very informal. You will find pizza neon mark very without doubt because they are very drawing that passerby can’t escape it but pay a stopover and take a bit. Having pizza once in a while will not transform your vigorousness. Employer to a pizza parlor and if you can’t find one honourable rest for a while and look for a while, you may have missed a pizza neon portent around you.

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